[28/8/2002]
“The sickening champagne and caviar lifestyle being enjoyed by Earth Summit delegates was exposed yesterday. They are gorging on mountains of lobster, oysters and fillet steak at the Johannesburg conference — aimed at ending famine.” (The Sun Newspaper Online)
[28/8/2012]
El link no anda más, pero The Sun conserva el artículo en otra parte. La fuente, claro, no es demasiado confiable. Pero por alguna razón uno tiende a creer lo que dice.